The Best Things to Do in Puerto Rico

Puerto Rico offers a diverse destination for travelers, blending Caribbean culture with the convenience of a US territory. US citizens do not require a passport, and the US dollar is used. Visitors are immersed in a distinct Latin heritage, from the historic cobblestone streets of the capital to the lush, mountainous interior. The island presents a variety of experiences that cater to both relaxation and adventure, establishing Puerto Rico as a premier choice in the Caribbean. This unique combination of ease and exoticism makes it highly appealing.

Exploring the Historic Heart: Old San Juan

The oldest district of the capital city, Old San Juan, serves as a living museum showcasing five centuries of Spanish colonial history. The area is defined by its narrow, blue-tinted cobblestone streets, made of adoquines, a slag material originally brought over as ballast on Spanish ships. The architecture is a colorful tapestry of 16th and 17th-century Spanish colonial styles, featuring ornate balconies and vibrant pastel facades.

The district is anchored by two massive fortifications that form the San Juan National Historic Site. Castillo San Felipe del Morro, known as El Morro, is a six-level citadel guarding the entrance to the San Juan Bay. Construction began in the 16th century, and its expansive green lawn is now a popular spot for kite-flying, offering sweeping views of the sea and the historic walls.

Castillo San Cristóbal is the largest fortification built by the Spanish in the Americas, covering 27 acres. It was designed to protect the city from land-based attacks and features an intricate network of tunnels and five independent defense units. Visitors can explore the fort’s massive ramparts and the iconic garitas, or sentry boxes, which symbolize Puerto Rican identity.

The walking experience reveals several other significant landmarks. Calle Fortaleza is famous for rotating art installations, such as the colorful umbrella canopy, near La Fortaleza, the official residence of the Governor. The Plazuela de la Rogativa features a bronze sculpture commemorating a 1797 religious procession that, according to legend, deterred a British invasion fleet. The entire district is highly walkable, allowing visitors to easily transition between historical sites, local cafes, and boutique shops.

Coastal Escapes and Water Adventures

Puerto Rico’s coastline offers a spectrum of aquatic experiences, from world-renowned beaches to unique natural phenomena. Flamenco Beach on the offshore island of Culebra is consistently ranked among the world’s best. It is known for its horseshoe-shaped bay, soft white sand, and shallow, turquoise waters. The beach is protected by a reef, making it ideal for swimming and snorkeling. Two rusted US Navy tanks, remnants of the island’s past use as a military training ground, serve as distinctive landmarks.

On the main island, Luquillo Beach (Balneario Monserrate) is popular for families due to its calm, clear waters. An offshore coral reef acts as a natural breakwater, creating a tranquil lagoon perfect for less experienced swimmers. Further west, Rincón is celebrated as the “Surfing Capital of the Caribbean,” attracting surfers with consistent North Atlantic swells from November through March. Advanced surfers seek out breaks at Domes and Tres Palmas, while Sandy Beach offers accessible conditions for beginners.

Puerto Rico is home to three of the world’s few bioluminescent bays, caused by microscopic organisms called dinoflagellates. The brightest of these is Mosquito Bay on the island of Vieques, which contains a high concentration of the organism Pyrodinium bahamense. When the water is agitated, these organisms emit a brief, blue-green flash of light. Kayak tours are the preferred method for experiencing the glow, minimizing environmental impact.

The three bioluminescent locations are:

  • Mosquito Bay on the island of Vieques, which is the brightest.
  • Laguna Grande in Fajardo, a lagoon accessed via a mangrove channel.
  • La Parguera in Lajas.

For snorkeling and diving enthusiasts, sites include the Tres Palmas Marine Reserve, known for its healthy elkhorn coral, and La Parguera’s “The Wall,” an immense underwater drop-off that attracts deep-sea divers.

Inland Nature and Rainforest Exploration

The island’s interior is dominated by the Cordillera Central mountain range and El Yunque National Forest. El Yunque is the only tropical rainforest within the US National Forest System, covering over 28,000 acres. The forest receives an average of 120 inches of rain annually, supporting high biodiversity, including the native Puerto Rican parrot and the endemic coquí frog.

Visitors can explore the forest via several trails that lead to scenic overlooks and waterfalls. The Yokahú Tower, a stone observation tower, provides panoramic views of the forest canopy and the Atlantic coastline. While some popular trails remain closed for post-hurricane restoration, La Coca Falls is easily accessible from the main road, cascading 85 feet onto a rock formation.

In the karst region of the northwest, the Río Camuy Cave Park features one of the largest cave systems in the world, carved by the third-largest underground river. The park contains over 220 mapped caves and caverns. Visitors must navigate a steep path to reach the massive sinkholes and chambers, as the park’s trolley system is frequently unavailable due to maintenance.

The central mountain region is also the heart of Puerto Rico’s coffee culture. Historic haciendas cultivate high-quality Arabica beans. Plantations like Hacienda Muñoz, near San Juan, and Hacienda Tres Ángeles in Adjuntas, offer guided experiences that trace the coffee process from the plant to the final cup. These tours provide insight into the island’s agricultural heritage and the specific microclimates that contribute to the coffee’s distinct flavor profile.

Savoring the Local Flavors

Puerto Rican cuisine is a flavorful fusion of Spanish, African, and Taíno influences, centered on staple dishes. Mofongo is the most recognized, made from fried green plantains mashed in a pilón (wooden mortar) with garlic, olive oil, and crispy pork rinds (chicharrón). This dense, savory mash is often formed into a half-dome and served stuffed with stewed chicken, shrimp, or lobster.

Lechón Asado, or slow-roasted whole pig, is the centerpiece of major celebrations. The pig is marinated for days in a mixture of garlic, oregano, salt, and pepper, then roasted for hours over an open fire. This process results in incredibly tender meat and a prized, shatteringly crisp skin. This dish, along with Arroz con Gandules, is considered the national dish of Puerto Rico.

Arroz con Gandules is a flavorful rice dish made with pigeon peas (gandules) and seasoned with sofrito. The rice achieves its signature yellow-orange color from aceite de achiote, or annatto oil, and is a required presence at family gatherings. For local street food, the Kioskos of Luquillo offer seaside stalls serving fried fritters:

  • Alcapurrias (fritters made from plantain and taro root).
  • Bacalaítos (codfish fritters).

The island is also the birthplace of the Piña Colada, a cocktail made with rum, cream of coconut, and pineapple juice, declared the official drink of Puerto Rico in 1978. Visitors can explore this heritage at rum distilleries. Casa Bacardí in Cataño offers mixology classes and tasting tours. Ron del Barrilito, the island’s oldest continuously produced rum since 1880, offers tours of its Hacienda Santa Ana in Bayamón, including exclusive tastings of its aged reserves.